• Understanding Tech Traceability: How it Reduces Food Fraud (and Other) Risks

    Learning Objectives:
    • Attendees will understand the range of information and data that should be monitored as part of a supply chain management program
    • Attendees will understand how the use of standardized data can enable traceability across the supply chain
    • Attendees will be provided with case studies and examples for increasing supply chain transparency and authenticity in manufactured foods
    • Attendees will hear insights about cutting-edge initiatives to modernize the food system

    Professional Development Groups

    • Food Fraud Professional Development Group

    Presenters

    • TJ Gupta, Presenter TagOne, United States
    • Kelly Kell Presenter GS1 US, United States
    • Karen Everstine, Moderator Decernis, United States