Executive Board

The International Association for Food Protection’s Executive Board represents a cross-section of our membership. Executive Board members volunteer their time, expertise and resources to advance IAFP’s mission and help the Association reach its short- and long-term objectives.

  • Ruth L. Petran
    Ruth L. Petran President Ruth Petran Consulting, LLC
  • Michelle  Danyluk
    Michelle Danyluk President-Elect University of Florida
  • Jose Emilio  Esteban
    Jose Emilio Esteban Vice President U.S. Department of Agriculture - FSIS
  • Mark  Carter
    Mark Carter Secretary MC Squared
  • Roger L. Cook
    Roger L. Cook Past President New Zealand Food Safety
  • Wendy W. White
    Wendy W. White Affiliate Council Chairperson Georgia Institute of Technology
  • David W. Tharp
    David W. Tharp Executive Director International Association for Food Protection