Each year, the International Association for Food Protection recognizes individuals, organizations and companies for their ongoing commitment to food safety.
Please select an award below to see past recipients:
- Black Pearl Award
- Fellows Award
- President's Lifetime Achievement Award
- Honorary Life Membership Award
- Harry Haverland Citation Award
- Food Safety Innovation Award
- International Leadership Award
- Food Safety Award
- Frozen Food Foundation Freezing Research Award
- Institut Merieux Young Investigator Award in Antimicrobial Resistance
- Maurice Weber Laboratorian Award
- Larry Beuchat Young Researcher Award
- James M. Jay Diversity in Food Safety Award
- Ewen C.D. Todd Control of Foodborne Illness Award
- Sanitarian Award
- Educator-Industry Award
- Elmer Marth Educator Award
- Harold Barnum Industry Award
- Europe Food Safety Award
- Ivan Parkin Lecturer
- John H. Silliker Lecturer
- Travel Award for Food Safety Professionals in a Country with a Developing Economy
- Travel Award for Health or Agricultural Department Employees in North America
- Student Travel Scholarship
- Peanut Proud Student Scholarship Award
- J. Mac Goepfert Developing Scientists Awards
- Undergraduate Student Award Competition
- President's Recognition Awards
- C. B. Shogren Memorial Award
- Samuel J. Crumbine Award
- John N. Sofos Most-cited JFP Research and Review Publication Awards
- JFP Most-downloaded Publication Award
- European Symposium Student Travel Scholarship
- European Symposium Student Award Competition
- FPT Peer-Reviewed Research Most-downloaded Publication Award
- FPT Peer-Reviewed Research Most-viewed Publication Award
- FPT Peer-Reviewed Research Most-cited Publication Award
- FPT Most Viewed General Interest Publication Award