IAFP’s European Symposium on Food Safety Call for Symposia and Roundtables
Tuesday, August 17, 2021
Des Moines, Iowa - The International Association for Food Protection is now accepting submissions for symposia and roundtables for the 2022 European Symposium on Food Safety to be held in Munich, Germany, 4–6 May 2022. The deadline for submissions is Tuesday, 5 October 2021. No late submissions will be accepted. Proposals must be submitted using the Association’s online submission program located on the IAFP website at www.foodprotection.org.
Since 2005, IAFP's European symposium has been shaping the future of food safety by providing a forum for the exchange of ideas with colleagues from across Europe working in industry, government, and academia. The Symposium is an excellent forum to gain knowledge about the latest developments and techniques in food science and safety.
Questions regarding abstract submission should be directed to Tamara Ford, IAFP Program Coordinator, at tford@foodprotection.org or by calling +1 515.276.3344.
About International Association for Food Protection
The International Association for Food Protection (IAFP) represents more than 4,600 food safety professionals committed to Advancing Food Safety Worldwide®. The association includes educators, government officials, microbiologists, food industry executives and quality control professionals who are involved in all aspects of growing, storing, transporting, processing and preparing all types of foods. Working together, IAFP members, representing more than 70 countries, help the association achieve its mission through networking, educational programs, journals, career opportunities and numerous other resources.
